Alabama Fire Crackers Recipe
Alabama Fire Crackers are a bold, zesty snack made with saltine crackers, a spicy seasoning blend, and ranch dressing mix. These crispy, flavorful crackers are perfect for parties, game nights, or anytime you need a crunchy, savory treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 4 hours 25 minutes (including marinating time)
- Yield: 4 servings 1x
- Category: Snack
- Method: Stovetop
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 1 box (16 oz) saltine crackers
- 1 cup canola oil
- 1 packet ranch dressing mix
- 1 ½ tbsp crushed red pepper flakes
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp black pepper
Instructions
- Place crackers in a large, sealable bag or container.
- In a small bowl, whisk together oil, ranch mix, red pepper flakes, garlic powder, onion powder, and black pepper.
- Pour the seasoning mixture over the crackers, seal the bag, and gently shake to coat evenly.
- Let crackers sit for at least 4 hours or overnight, shaking occasionally.
- Preheat oven to 250°F (120°C). Spread crackers on a baking sheet and bake for 15 minutes.
- Cool and enjoy!
Notes
- For extra heat, add more red pepper flakes or a dash of cayenne pepper.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: About 5 crackers
- Calories: 180
- Sugar: 1 g
- Sodium: 300mg
Find it online: https://cookingwithtina.com/alabama-fire-crackers-recipe/