Chicken Avocado Melt Sandwich Recipe
This Chicken Avocado Melt Sandwich recipe combines tender chicken, creamy avocado, and gooey melted cheese for a delicious and satisfying meal. Perfect for lunch or dinner, this easy-to-make sandwich is packed with flavor and wholesome ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Sandwiches
- Method: Stovetop
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 avocado, sliced
- 4 slices of cheddar or mozzarella cheese
- 4 slices of sandwich bread (or your preferred bread)
- 2 tbsp mayonnaise
- 1 tbsp Dijon mustard
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and black pepper to taste
- Optional: Lettuce, tomato slices, or red onion
Instructions
- Season chicken breasts with garlic powder, paprika, salt, and pepper.
- Heat olive oil in a skillet over medium heat and cook chicken breasts for 4–5 minutes on each side, or until fully cooked. Let them rest before slicing.
- In a small bowl, mix mayonnaise and Dijon mustard. Spread the mixture evenly on one side of each bread slice.
- Layer sliced chicken, avocado, and cheese on two slices of bread. Add optional lettuce, tomato, or red onion if desired.
- Top with the remaining bread slices, spread a little olive oil or butter on the outside of each sandwich, and grill in a skillet or sandwich press until golden brown and the cheese is melted.
- Slice and serve warm.
Notes
- Use whole-grain bread for a healthier option.
- To save time, you can use pre-cooked chicken or rotisserie chicken.
- Add your favorite condiments or vegetables for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 520mg