Cookies & Cream Brownies Recipe
Delight your taste buds with these Cookies & Cream Brownies. A decadent treat combining rich, fudgy brownies with chunks of Oreo cookies and a creamy swirl. Perfect for dessert lovers looking for a blend of textures and flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix (or homemade brownie batter)
- 1 cup Oreo cookies, crushed
- 4 oz cream cheese, softened
- 1/4 cup sugar
- 1 egg
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- Prepare the brownie mix as instructed on the package.
- In a separate bowl, mix the cream cheese, sugar, egg, and vanilla extract until smooth.
- Pour half of the brownie batter into the pan. Layer with crushed Oreos and the cream cheese mixture. Swirl with a knife.
- Pour the remaining brownie batter on top.
- Bake for 25-30 minutes, or until a toothpick inserted comes out clean.
- Let cool before cutting into squares.
Notes
- Use a toothpick to check for doneness. Brownies should be moist but not overly runny.
- For added crunch, sprinkle extra Oreo pieces on top before baking.
Nutrition
- Serving Size: 1 brownie
- Calories: 220 kcal
- Sugar: 18g
- Sodium: 150mg
Find it online: https://cookingwithtina.com/cookies-cream-brownies-recipe/