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Creamy Potato Soup Recipe

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This creamy potato soup recipe is a comforting and easy-to-make dish perfect for any season. With simple ingredients like potatoes, onions, and cream, you can enjoy a rich, hearty soup in just 40 minutes. Ideal for lunch or dinner, this recipe is sure to become a family favorite.

Ingredients

  • Potatoes
  • Onion
  • Garlic
  • Chicken broth
  • Heavy cream
  • Butter
  • Salt
  • Pepper
  • Optional toppings: Bacon, cheddar cheese, green onions

Instructions

  • Sauté diced onions and garlic in butter until soft.
  • Add diced potatoes and chicken broth, bringing to a boil.
  • Reduce heat and simmer until potatoes are tender.
  • Blend the mixture until smooth.
  • Stir in heavy cream, salt, and pepper.
  • Serve hot with your favorite toppings.

Notes

  • For a vegetarian version, use vegetable broth instead of chicken broth.
  • Adjust the thickness by adding more broth or cream as desired.

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