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Easy Bisquick Dumplings Recipe

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This Easy Bisquick Dumplings Recipe creates light, fluffy dumplings in no time. Perfect for soups, stews, or casseroles, these quick-to-make dumplings are a hearty addition to your favorite comfort foods.

Ingredients

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  • 2 cups Bisquick baking mix
  • 2/3 cup milk

Instructions

  • In a mixing bowl, combine Bisquick and milk until a soft dough forms.
  • Drop spoonfuls of dough onto simmering stew or soup, leaving space between each dumpling.
  • Cover the pot with a lid and cook on low heat for 10 minutes.
  • Uncover and cook for another 10 minutes until dumplings are fully cooked and fluffy.
  • Serve warm and enjoy!

Notes

  • Do not stir the dumplings while cooking.
  • Use a fork to test doneness; the dumplings should be soft but not doughy.
  • Add fresh herbs or spices to the dough for extra flavor.

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