Funfetti Cheesecake Recipe
Funfetti Cheesecake is a delightful dessert combining rich cream cheese, colorful sprinkles, and a buttery graham cracker crust. Perfect for celebrations, this recipe is an eye-catching treat that brings a splash of color and flavor to any occasion.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 6 hours (includes cooling time)
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Graham crackers
- Unsalted butter
- Cream cheese
- Granulated sugar
- Sour cream
- Eggs
- Vanilla extract
- Rainbow sprinkles
Instructions
- Preheat oven and prepare a springform pan with graham cracker crust.
- In a large bowl, beat cream cheese until smooth. Add sugar, sour cream, vanilla, and eggs, mixing until combined.
- Stir in sprinkles and pour the batter into the prepared crust.
- Bake, then cool and chill for several hours before serving.
Notes
- Be sure not to overmix the batter to keep it creamy.
- Add extra sprinkles on top for a more vibrant presentation.
Nutrition
- Serving Size: 1 slice
- Calories: 400 kcal
- Sugar: 25g
- Sodium: 300mg
Find it online: https://cookingwithtina.com/funfetti-cheesecake-recipe/