Garlic Parmesan Chicken Recipe
This Garlic Parmesan Chicken recipe combines the rich flavors of parmesan cheese and garlic to create a mouthwatering, savory dish. Ideal for weeknight dinners, this dish pairs beautifully with a side of roasted vegetables or a light salad.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup grated parmesan cheese
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 tsp dried Italian seasoning
- 1/2 tsp paprika
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- Fresh chopped parsley, for garnish
Instructions
- Preheat your oven to 400°F (200°C). Lightly grease a baking dish or line with parchment paper.
- In a small bowl, mix melted butter and minced garlic.
- In another bowl, combine parmesan cheese, Italian seasoning, paprika, salt, and black pepper.
- Dip each chicken breast in the butter-garlic mixture, ensuring it is fully coated, then press into the parmesan mixture, coating evenly.
- Place the chicken breasts in the prepared baking dish.
- Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown.
- Garnish with fresh chopped parsley and serve warm.
Notes
- Ensure chicken breasts are similar in size for even cooking.
- You can adjust the seasoning according to your taste preference.
- Serve with a side of pasta, mashed potatoes, or your favorite vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
Find it online: https://cookingwithtina.com/garlic-parmesan-chicken-recipe/