Are you looking for a delicious, hearty meal that can feed the whole family and have everyone asking for seconds? Look no further! This Hamburger Supreme Casserole is the ultimate comfort food that’s perfect for any occasion, from a casual weeknight dinner to a potluck or family gathering. With a mix of ground beef, creamy sauces, savory vegetables, and ooey-gooey cheese, this recipe is sure to become a new favorite in your household. Read on to discover how to make this satisfying dish with step-by-step instructions, tips, and some creative variations.
What is Hamburger Supreme Casserole?
Hamburger Supreme Casserole is a one-dish meal that combines seasoned ground beef, noodles, vegetables, and a rich, cheesy sauce baked to perfection. It's an easy and comforting dinner option that combines flavors and textures in a harmonious way, making it a family-friendly choice. The best part? It can be easily customized to suit your preferences, dietary needs, or whatever ingredients you have on hand.
Now that you’re intrigued, let's dive into the ingredients and steps you need to follow to whip up this delightful casserole!
Ingredients List for Hamburger Supreme Casserole
Main Ingredients:
- 1 lb ground beef (or ground turkey for a leaner option)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 cups egg noodles (or your favorite pasta)
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 can (10.5 oz) condensed cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese (plus extra for topping)
- 1 can (14.5 oz) diced tomatoes, drained
- 1 cup frozen mixed vegetables (peas, carrots, and corn)
- ¼ cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon olive oil
Optional Ingredients for Added Flavor:
- ½ cup sliced mushrooms
- ½ cup diced bell peppers
- ¼ cup chopped fresh parsley (for garnish)
- ¼ cup grated Parmesan cheese (for extra cheesy flavor)
Substitutions and Variations
Don’t have all the ingredients or want to switch things up a bit? No problem! Here are some simple substitutions and variations to make the recipe your own:
- Protein: Ground turkey, chicken, or even plant-based meat substitutes can replace ground beef.
- Vegetables: Swap out the mixed frozen veggies for fresh vegetables like zucchini, spinach, or broccoli.
- Cheese: Use Monterey Jack, mozzarella, or even Pepper Jack cheese if you like a bit of a spicy kick.
- Noodles: Replace egg noodles with gluten-free pasta or whole-wheat pasta for a healthier option. You can also use rice or even mashed potatoes as a base instead of noodles.
- Sauce: Don’t have cream of mushroom or chicken soup? Substitute with cream of celery or even homemade béchamel sauce.
- Spices: Feel free to add spices like chili powder or cayenne pepper for extra heat, or herbs like thyme and oregano for added depth.
These variations allow you to tweak the recipe to your liking and dietary requirements, making it a versatile dish you can enjoy any time.
Step-by-Step Cooking Instructions
Follow these easy steps to make your own Hamburger Supreme Casserole:
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with cooking spray or a little olive oil to prevent sticking.
Step 2: Cook the Pasta
Bring a large pot of salted water to a boil. Add the egg noodles and cook according to the package instructions until al dente (usually about 6-8 minutes). Drain the noodles and set them aside.
Step 3: Brown the Ground Beef
In a large skillet, heat the olive oil over medium heat. Add the ground beef, onion, and garlic, breaking up the beef with a spatula. Cook until the beef is browned and the onions are soft, about 6-8 minutes. Drain any excess grease from the skillet.
Step 4: Add the Seasoning and Sauces
Once the beef is cooked, stir in the Worcestershire sauce, salt, pepper, and paprika. Add the diced tomatoes and frozen mixed vegetables. Mix well and allow everything to simmer for about 5 minutes.
Step 5: Mix the Creamy Components
In a separate bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and milk. Stir until smooth and well combined.
Step 6: Combine Everything
In the skillet with the beef mixture, add the cooked noodles and the creamy soup mixture. Stir everything together until evenly combined.
Step 7: Assemble the Casserole
Transfer the beef and noodle mixture to your prepared casserole dish. Spread it out evenly. Top with a generous amount of shredded cheddar cheese and, if desired, sprinkle Parmesan on top for an extra cheesy finish.
Step 8: Bake
Place the casserole dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
Step 9: Garnish and Serve
Once out of the oven, let the casserole rest for a few minutes before serving. Garnish with freshly chopped parsley for a pop of color and freshness.
How to Cook Hamburger Supreme Casserole: A Step-by-Step Guide
This simple step-by-step guide ensures that your Hamburger Supreme Casserole turns out perfect every time.
- Preheat the oven to 350°F and prepare your baking dish.
- Cook the pasta until al dente, ensuring it’s not overcooked since it will continue to cook in the oven.
- Brown the ground beef along with onions and garlic for a flavorful base.
- Season the beef with Worcestershire sauce, paprika, salt, and pepper for a rich, savory taste.
- Mix in the vegetables and tomatoes to add color and nutrition to your dish.
- Combine the creamy soups, sour cream, and milk to create the sauce that binds everything together.
- Mix everything together in a large skillet or bowl, then transfer to the casserole dish.
- Top with cheese and bake until bubbly and golden!
Common Mistakes to AvoidEven though Hamburger Supreme Casserole is easy to make, there are a few common mistakes to watch out for:
- Overcooking the noodles – Remember, the pasta will continue cooking in the oven, so don’t overcook it during the boiling step.
- Not draining excess grease – If you skip draining the grease after browning the beef, your casserole may become greasy and heavy.
- Forgetting to season – Proper seasoning is key. Make sure you taste your beef mixture before assembling the casserole to adjust salt and spices as needed.
- Skipping the rest time – Let the casserole rest for a few minutes after baking to help it set and make it easier to serve.
Serving and Presentation Tips
Presentation is key when serving this casserole. Though it’s a hearty, casual dish, you can elevate it with a few easy steps:
- Garnish with herbs like parsley or chives for a touch of freshness.
- Add a side salad with a light vinaigrette to balance the richness of the casserole.
- Pair with garlic bread or dinner rolls for a complete comfort-food meal.
- Use individual ramekins for baking smaller portions if you want to make it more elegant for dinner parties.
How to Serve Hamburger Supreme Casserole
Serve your Hamburger Supreme Casserole directly from the casserole dish for a homey, family-style presentation. For individual servings, spoon portions onto plates, ensuring each serving has a good mix of meat, noodles, veggies, and cheese. You can also serve it alongside steamed vegetables or a fresh green salad for a well-rounded meal.
Presentation Ideas for Hamburger Supreme Casserole
For an extra touch of visual appeal, here are a few ideas to elevate the presentation:
- Serve in a cast iron skillet for a rustic and hearty look.
- Add colorful veggies like red bell peppers or cherry tomatoes on top for added color.
- Top with extra cheese and broil for 1-2 minutes to create a crispy, golden crust.
- Use fresh herbs like basil or parsley for a pop of green that contrasts beautifully with the creamy casserole.
Hamburger Supreme Casserole Recipe Tips
- Make Ahead: You can prepare the casserole up to 24 hours in advance and store it in the fridge. Just bake it when you’re ready to serve.
- Freezing: This casserole freezes well! After assembling, cover tightly and freeze for up to 3 months. Thaw in the fridge overnight before baking.
- Leftovers: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the oven or microwave.
- Add Crunch: For added texture, sprinkle crushed crackers or breadcrumbs on top before baking.
Frequently Asked Questions (FAQs)
Q: Can I make this recipe gluten-free? A: Absolutely! Simply swap the egg noodles for gluten-free pasta and ensure your condensed soups are gluten-free as well.
Q: Can I make this casserole ahead of time? A: Yes! You can assemble the casserole the day before and store it in the fridge. Just bake it when you’re ready to eat.
Q: How can I make it healthier? A: Opt for lean ground turkey, whole wheat pasta, and low-fat versions of the soups and sour cream to reduce the fat and calorie content.
Q: Can I add more vegetables? A: Definitely! Feel free to add extra veggies like spinach, bell peppers, or zucchini to make the dish even more nutritious.
Q: Can I freeze leftovers? A: Yes, this casserole freezes well. Store it in an airtight container and freeze for up to 3 months.
Conclusion
Hamburger Supreme Casserole is a comforting and versatile dish that’s perfect for busy weeknights or special family dinners. With its rich flavors, easy preparation, and customizable ingredients, it’s a recipe that you’ll come back to again and again. Whether you’re feeding a crowd or making it ahead for meal prep, this casserole is sure to be a hit. So gather your ingredients, follow the steps, and enjoy this delicious, hearty meal with your loved ones!
PrintHamburger Supreme Casserole Recipe
Hamburger Supreme Casserole is a delicious comfort food dish featuring layers of ground beef, noodles, and a rich, creamy cheese sauce. This casserole is easy to prepare and makes for a satisfying meal perfect for weeknight dinners or gatherings. Enjoy this tasty, baked casserole packed with flavors the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Ground beef
- Egg noodles
- Cream cheese
- Cheddar cheese
- Sour cream
- Tomato sauce
- Onion
- Garlic
- Salt & pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the egg noodles according to the package directions. Drain and set aside.
- In a large skillet, cook ground beef, onion, and garlic until browned. Drain excess fat.
- Stir in tomato sauce, salt, and pepper, and simmer for a few minutes.
- In a mixing bowl, combine cream cheese, sour cream, and a portion of cheddar cheese.
- Layer the cooked noodles in a greased casserole dish. Spread the cream cheese mixture over the noodles.
- Top with the beef mixture and sprinkle with the remaining cheddar cheese.
- Bake for 20-25 minutes until bubbly and the cheese is melted.
- Let it cool slightly before serving.
Notes
- You can substitute ground turkey for a leaner option.
- Add diced bell peppers or mushrooms for extra vegetables.
- Serve with a side salad or garlic bread.
Nutrition
- Serving Size: 1 portion
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
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