These homemade lemon cupcakes are bursting with bright, citrusy flavor and topped with a rich, smooth vanilla frosting. Made with fresh lemon zest and juice, these cupcakes have a tender, moist crumb and are perfect for spring or summer gatherings. The creamy vanilla frosting adds just the right amount of sweetness to balance the tangy lemon flavor, making this an irresistible treat.
For the Cupcakes:
For the Vanilla Frosting: