Lavender Spritz Cocktail Recipe

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This elegant lavender spritz cocktail is a light, bubbly drink infused with the floral essence of lavender syrup, balanced with sparkling wine and a hint of citrus. Ideal for spring parties, brunches, or as a signature wedding cocktail, this aromatic spritzer is easy to make and sure to impress. Garnish with a sprig of lavender or lemon twist for that extra charm.

Author: Tina
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1 serving 1x
Category: Beverages
Method: Mixed Drink
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 oz lavender syrup
3 oz sparkling wine (Prosecco or Champagne)
1 oz soda water
Ice cubes
Fresh lavender or lemon twist (for garnish)

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Instructions

Fill a wine glass or spritz glass with ice cubes.
Pour in the lavender syrup.
Add sparkling wine slowly to retain bubbles.
Top with soda water.
Gently stir once to combine.
Garnish with a sprig of fresh lavender or a lemon twist.

Notes

You can make lavender syrup at home using dried lavender buds, sugar, and water.
Adjust sweetness by reducing the syrup or increasing soda water.
For a mocktail version, skip the sparkling wine and add more soda water.

Nutrition

Serving Size: 1 cocktail
Calories: 130
Sugar: 11g
Sodium: 5mg

Find it online: https://cookingwithtina.com/lavender-spritz-cocktail-recipe/