No Bake Chocolate Peanut Butter Pinwheels are a delightful combination of creamy peanut butter and rich chocolate, rolled into a sweet, no-bake dessert. Perfect for a quick and easy treat that satisfies any sweet tooth!
Author:Tina
Prep Time:15 minutes
Cook Time:0 minutes
Total Time:15 minutes + chilling
Yield:12 pinwheels 1x
Category:Dessert
Method:No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup powdered sugar
1/4 cup unsweetened cocoa powder
1/4 cup unsalted butter, softened
1/4 cup peanut butter
1/4 cup milk
1 1/2 cups graham cracker crumbs
Instructions
In a bowl, mix powdered sugar, cocoa powder, and graham cracker crumbs.
Add softened butter and milk, and mix until the dough forms.
Roll the dough into a rectangle on parchment paper.
Spread peanut butter evenly over the dough.
Gently roll the dough into a log and wrap it in parchment paper.
Chill in the refrigerator for at least 2 hours.
Slice into pinwheels and serve.
Notes
Use smooth or chunky peanut butter based on preference.
For extra sweetness, drizzle melted chocolate over the pinwheels before serving.
Store in an airtight container in the refrigerator for up to a week.