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No Bake Chocolate Peanut Butter Pinwheels Recipe

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No Bake Chocolate Peanut Butter Pinwheels are a delightful combination of creamy peanut butter and rich chocolate, rolled into a sweet, no-bake dessert. Perfect for a quick and easy treat that satisfies any sweet tooth!

Ingredients

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  • 1 cup powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup unsalted butter, softened
  • 1/4 cup peanut butter
  • 1/4 cup milk
  • 1 1/2 cups graham cracker crumbs

Instructions

  • In a bowl, mix powdered sugar, cocoa powder, and graham cracker crumbs.
  • Add softened butter and milk, and mix until the dough forms.
  • Roll the dough into a rectangle on parchment paper.
  • Spread peanut butter evenly over the dough.
  • Gently roll the dough into a log and wrap it in parchment paper.
  • Chill in the refrigerator for at least 2 hours.
  • Slice into pinwheels and serve.

Notes

  • Use smooth or chunky peanut butter based on preference.
  • For extra sweetness, drizzle melted chocolate over the pinwheels before serving.
  • Store in an airtight container in the refrigerator for up to a week.

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