These No Bake Nutella Cheesecake Bars are the ultimate dessert for Nutella lovers! Featuring a buttery graham cracker crust and a rich, creamy Nutella cheesecake filling, this easy-to-make recipe is perfect for any occasion.
Author:Tina
Prep Time:20 minutes
Cook Time:0 minutes
Total Time:4 hours 20 minutes (includes chilling time)
Yield:12 bars 1x
Category:Dessert
Method:No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
16 oz cream cheese, softened
1 cup Nutella
1 cup powdered sugar
1 tsp vanilla extract
1 cup heavy cream, whipped
Instructions
In a bowl, combine graham cracker crumbs and melted butter. Press the mixture into a lined 9x9-inch pan to form the crust. Refrigerate.
Beat cream cheese until smooth. Add Nutella, powdered sugar, and vanilla extract, mixing until fully combined.
Fold in whipped heavy cream until the mixture is fluffy.
Spread the Nutella filling evenly over the crust. Smooth the top with a spatula.
Chill for at least 4 hours or until firm.
Slice into bars and serve chilled.
Notes
Use full-fat cream cheese for the best texture.
For extra garnish, top with whipped cream or drizzle additional Nutella over the bars.