Tequila Bee's Knees Recipe
The Tequila Bee’s Knees cocktail is a modern spin on a classic Prohibition-era drink, combining smooth tequila, fresh lemon juice, and sweet honey syrup. Perfect for warm evenings or brunch gatherings, this vibrant cocktail offers a balance of tangy citrus and rich sweetness with a spirited agave finish.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail
- Category: Cocktail
- Method: Shaken
- Cuisine: American
- Diet: Gluten Free
Ingredients
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2 oz tequila (blanco or reposado)
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¾ oz fresh lemon juice
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¾ oz honey syrup (1:1 honey to water)
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Ice
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Lemon twist or slice, for garnish
Instructions
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Add tequila, fresh lemon juice, and honey syrup to a shaker filled with ice.
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Shake vigorously for about 15 seconds.
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Strain into a chilled coupe or cocktail glass.
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Garnish with a lemon twist or slice.
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Serve and enjoy!
Notes
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You can use either blanco or reposado tequila depending on your preference for brightness or depth.
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Adjust the honey syrup ratio for desired sweetness.
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Try infusing your honey syrup with herbs like thyme or rosemary for a gourmet touch.
Nutrition
- Serving Size: 1 cocktail
- Calories: 160
- Sugar: 11g
- Sodium: 0mg
Find it online: https://cookingwithtina.com/tequila-bees-knees-recipe/